Fr. 20.90

Parma capitale della gastronomia. Cultura, vie del cibo, ricette

Italian · Paperback / Softback

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Description

Product details

Authors Giovanni Ballarini
Assisted by A. Bartoli (Illustration)
Publisher Diabasis
 
Languages Italian
Product format Paperback / Softback
Released 01.01.2018
 
EAN 9788881038992
ISBN 978-88-8103-899-2
No. of pages 116
Series Diabasis

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