Fr. 9.50

La cucina della Val d'Aosta in 300 ricette tradizionali

Italian · Hardback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Emilia Valli
Publisher Newton Compton
 
Languages Italian
Product format Hardback
Released 01.01.2014
 
EAN 9788854165571
ISBN 978-88-541-6557-1
No. of pages 256
Dimensions 177 mm x 251 mm x 32 mm
Weight 632 g
Series Cucina italiana Newton
Newton Compton
Subject Non-fiction book

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