Fr. 36.50

Creative Baking: Macaron Basics - An Illustrated Step By Step Guide

English · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

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- By the same author of the bestselling Creative Baking: Macarons- A fully illustrated step-by-step guide to perfecting the basic techniques to making decorated macarons- Features a wide range of designs, from simple and complex shapes to 3D macarons- Techniques can be used on their own or combined with other techniques to create more elaborate macaron designs- Includes fully illustrated and comprehensive sections detailing ingredients and equipment used

About the author










Tan Phay Shing holds a postgraduate degree in Mechanical Engineering and worked in engineering research before she chose to stay at home to spend time with her children. However, her experiments did not end when she left the lab. She continues to conduct experiments, albeit of a different kind, in her home kitchen, where she bakes creative macarons, cookies and chiffon cakes.Phay Shing shares a blog, LovingCreations4U, with Susanne Ng, author of Creative Baking: Chiffon Cakes, Creative Baking: Deco Chiffon Cakes and Creative Baking: Deco Chiffon Cake Basics, where they delight readers with their unique creations.

Product details

Authors Tan Phay Shing
Publisher Marshall Cavendish Trade
 
Languages English
Product format Paperback / Softback
Released 15.01.2019
 
EAN 9789814828604
ISBN 978-981-4828-60-4
No. of pages 92
Series Creative Baking Series
Creative Baking Series
Subject Guides > Food & drink > Baking

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