Fr. 237.00

Anaerobes in Biotechnology

English · Paperback / Softback

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Description

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This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.
Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification.
In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.

List of contents

Anaerobes in Industrial and Environmental Biotechnology.- Isolation and Cultivation of Anaerobes.- Glycolysis as the Central Core of Fermentation.- Comparative Genomics of Core Metabolism Genes of Cellulolytic and Noncellulolytic Clostridium species.- Enzyme Systems of Anaerobes for Biomass Conversion.- Biotechnology of Anoxygenic Phototrophic Bacteria.- Biological Processes for Hydrogen Production.- Biogas Production - Microbiology and Technology.- Life in Anoxic Sub-seafloor Environment: Linking Microbial Metabolism and Mega Reserves of Methane Hydrate.- Anaerobes in Bioelectrochemical Systems.- Low Carbon-Fuel and Chemical Production by Anaerobic Gas Fermentation.- Anaerobic Fermentation for Production of Carboxylic Acids as Bulk Chemicals from Renewable Biomass.- Development of Anaerobic High Rate Reactors, Focusing on Sludge Bed Technology.-Anaerobic Probiotics: The Key Microbes for Human Health.-Anaerobes as Sources of Bioactive Compounds and Health Promoting Tools. 

Summary

This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.
Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification.
In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.

Product details

Assisted by Rajni Hatti-Kaul (Editor), Gasha Mamo (Editor), Gashaw Mamo (Editor), Bo Mattiasson (Editor)
Publisher Springer, Berlin
 
Languages English
Product format Paperback / Softback
Released 01.01.2018
 
EAN 9783319833385
ISBN 978-3-31-983338-5
No. of pages 472
Dimensions 155 mm x 26 mm x 235 mm
Weight 721 g
Illustrations VIII, 472 p.
Series Advances in Biochemical Engineering/Biotechnology
Advances in Biochemical Engineering - Biotechnology
Advances in Biochemical Engineering/Biotechnology
Subjects Natural sciences, medicine, IT, technology > Biology > Microbiology

Biotechnologie, Biochemie, C, biochemistry, biotechnology, microbiology, Chemistry and Materials Science, Biochemistry, general, Industrial Microbiology, Applied Microbiology, probiotics

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