Fr. 89.00

Diet and Dermatology

English · Paperback / Softback

Will be released 31.01.2021

Description

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The food we eat can have an important influence on our skin, nails, and hair, but there is surprisingly little to guide the medical professional through what reputable scientific research has established and how best to advise a patient interested in the topic. Recent research has also challenged many previous ideas, which can add to a general air of uncertainty. This succinct text guides the physician through the many controversies and summarizes what can be recommended.

Summary

The food we eat can have an important influence on our skin, nails, and hair, but there is surprisingly little to guide the medical professional through what reputable scientific research has established and how best to advise a patient interested in the topic. Recent research has also challenged many previous ideas, which can add to a general air of uncertainty. This succinct text guides the physician through the many controversies and summarizes what can be recommended.

Product details

Authors Raja K. (University of California Sivamani
Assisted by Samantha Ellis (Editor), Ellis Samantha (Editor), Raja K. Sivamani (Editor), Raja K. (Raja K. Sivamani Sivamani (Editor), Sivamani Raja K. (Editor), Alexandra Vaughn (Editor)
Publisher Taylor & Francis Ltd.
 
Languages English
Product format Paperback / Softback
Release 31.01.2021, delayed
 
EAN 9781138032491
ISBN 978-1-138-03249-1
No. of pages 160
Subjects Natural sciences, medicine, IT, technology > Medicine > General

MEDICAL / General, MEDICAL / Dermatology, MEDICAL / Family & General Practice, MEDICAL / Nutrition, Dietetics & nutrition, Dermatology, Dietetics and nutrition

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