Diet and Dermatology

The food we eat can have an important influence on our skin, nails, and hair, but there is surprisingly little to guide the medical professional through what reputable scientific research has established and how best to advise a patient interested in the topic. Recent research has also challenged many previous ideas, which can add to a general air of uncertainty. This succinct text guides the physician through the many controversies and summarizes what can be recommended.

Product details

• Authors: Raja K. (University of California Sivamani
• Assisted by: Samantha Ellis (Editor), Ellis Samantha (Editor), Raja K. Sivamani (Editor), Raja K. (Raja K. Sivamani Sivamani (Editor), Raja K. (University of California Sivamani (Editor), Sivamani Raja K. (Editor), Alexandra Vaughn (Editor)
• Publisher: Taylor & Francis Ltd.
• Languages: English
• Product format: Hardback
• Release: 31.12.2021, delayed
• EAN: 9781138633070
• ISBN: 978-1-138-63307-0
• No. of pages: 160
• Subjects: Natural sciences, medicine, IT, technology > Medicine > Non-clinical medicine; MEDICAL / Dermatology, MEDICAL / Public Health, MEDICAL / Nutrition, MEDICAL / Preventive Medicine, Dietetics & nutrition, Dermatology, Public health & preventive medicine, Dietetics and nutrition, Public health and preventive medicine