Description
Product details
Authors | Bronwen Percival, Bronwen Percival Percival, Francis Percival, Percival Bronwen |
Publisher | Bloomsbury |
Languages | English |
Product format | Paperback / Softback |
Released | 30.04.2019 |
EAN | 9781472955531 |
ISBN | 978-1-4729-5553-1 |
No. of pages | 384 |
Dimensions | 130 mm x 200 mm x 25 mm |
Subjects |
Guides
> Food & drink
Social sciences, law, business > Social sciences (general) popular science, BUSINESS & ECONOMICS / Industries / Food Industry, SOCIAL SCIENCE / Agriculture & Food, Cookery / food by ingredient: egg, cheese and dairy products, Agriculture, agribusiness and food production industries, Manufacturing industries, Cooking with dairy products, Cultural studies: food and society, TECHNOLOGY & ENGINEERING / Food Science / General, Food Manufacturing & Related Industries, Cheese; Industrialization; Food science; Farming; Wine |
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