Description
Product details
Authors | Adolfo Rosati |
Publisher | L'Informatore Agrario |
Languages | Italian |
Product format | Paperback / Softback |
Released | 24.07.2014 |
EAN | 9788872202807 |
ISBN | 978-88-7220-280-7 |
No. of pages | 96 |
Series |
L'Informatore Agrario Riconoscere e cucinare le buone erbe. Alliaria. Asparago selvatico. Balsamita. Caccialepre. Crispigni. Favagello. Galinsoga. Lampascioni. Luppolo. Mastrici... L'Informatore Agrario |
Subjects |
Guides
> Food & drink
> Theme cookery books
Non-fiction book |
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