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Zumbarons

English · Hardback

Description

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Sydney pastry chef Adriano Zumbo has taken the dessert world by storm, with his quirky cakes and otherworldly delights. This book celebrates Zumbo's most popular creations, macarons, with 40 flavours to delight and inspire, from cherry coconut to mandarin and tonka bean to salt and vinegar, as well as desserts to make with them.

Product details

Authors Adriano Zumbo
Publisher Murdoch Books
 
Languages English
Product format Hardback
Released 01.10.2012
 
EAN 9781742669700
ISBN 978-1-74266-970-0
Subject Guides > Food & drink

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