Description
Product details
| Assisted by | M. C. Castellani (Editor), R. E. Giangoia (Editor) |
| Publisher | Erga |
| Languages | Italian |
| Product format | Paperback / Softback |
| Released | 01.01.2016 |
| EAN | 9788881639236 |
| ISBN | 978-88-8163-923-6 |
| Series |
ERGA Gastronomia. Storia locale |
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