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Zusatztext “Heather Smith Thomas is pure gold! offering understandable wisdom and practical advice that springs from a cherished! successful life of working with cattle. Her sparkling and essential new edition of Storey’s Guide to Raising Beef Cattle will be close at hand on our small ranch.” — Lynn Miller! Editor! Small Farmer’s Journal “Essential reading for people who are starting out raising beef cattle! with lots of hands-on practical advice.” — Temple Grandin! author of Temple Grandin’s Guide to Working with Farm Animals “Whether you have been raising cattle for years or are just getting started! this book should be on your shelf.” — Bill Niman! Founder of Niman Ranch! Inc. and BN Ranch “This is an essential reference manual for anyone raising beef cattle. The breadth of knowledge and countless useful tips offered here are a testament to Heather Smith Thomas’s many decades of experience” — Julius Ruechel! author of Grass-Fed Cattle Informationen zum Autor Heather Smith Thomas has written extensively on animal health care, authoring thousands of articles and 24 books on the subject. Her books include Storey’s Guide to Raising Beef Cattle, Essential Guide to Calving, Getting Started with Beef & Dairy Cattle, The Cattle Health Handbook, The Horse Conformation Handbook, Storey’s Guide to Raising Horses, Storey’s Guide to Training Horses, and Stable Smarts. She raises cattle and horses on her family ranch in Salmon, Idaho. Klappentext Whether a farmer is raising one cow or a herd, Storey's Guide to Raising Beef Cattle is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-color fourth edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef. Vorwort The fourth edition of the most trusted and comprehensive reference on beef cattle health care, breed selection, and grass-fed cattle–raising techniques is now fully revised and updated, featuring color photography and illustration. Zusammenfassung The fourth edition of the most trusted and comprehensive reference on beef cattle health care, breed selection, and grass-fed cattle–raising techniques is now fully revised and updated, featuring color photography and illustration. Inhaltsverzeichnis Foreword by Baxter Black, DVM Chapter 1 Breeds and Genetics: An Overview Choosing Beef Cattle - Breeds and Types of Beef Cattle - Which Type Is Best? - Inheritance of Traits - Crossbreeding and Hybrid Vigor - Selecting for Certain Characteristics Chapter 2: Handling and Behavior of Beef Cattle Basic Cow Psychology - Grazing Behavior - Training Cattle - Moving Cattle - Avoiding Injury Chapter 3: Issues in Buying and Selling Buying a Weaned Calf to Raise for Beef - Buying Calves at Auction - Buying from a Farmer - Buying a Heifer - What Makes a Good Beef Cow? - Buying Pregnant Heifers or Cows - Buying Open Yearlings - Marketing Cattle - Dealing with Shrink - Getting Cattle Ready for Market Chapter 4: General Guidelines for Raising Beef Cattle Understanding Your Calf's Behavior - Care for the Weaned Calf - Winter Care of the New Calf - Summer Care of the Yearling - The End Product: Beef - Feeds and Finishing Chapter 5: Pasture, Fencing, and Facilities Pastures: Sizes and Types - Water - Pasture Fencing - Pens and Facilities - Working in Corrals - Feeding Facilities - Equipment and Supplies Chapter 6: Feeding Cattle Basic ...
