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Informationen zum Autor With a long and successful career as a food writer and stylist, Katy Holder has always been passionate about cooking and encouraging people to eat a healthy diet. And as a working mum of two hungry boys, Katy understands the challenges of getting a nutritious home-cooked meal on the table on a daily basis. She has been the food director of Family Circle magazine, has written the food pages for marie claire magazine for several years, and has written for most of the leading Australian food magazines and publishers. She has also written five books. Klappentext When most people think of slow-cooked meals, they think of tender meat that falls of the bone and the intensified flavours of beef goulash. Katy Holder’s Slow Cooker Vegetarian sets a new precedent for the slow cooker, with delicious vegetarian recipes that range from healthy and wholesome to comforting and convenient. Zusammenfassung Slow cookers aren't just for beef stew! At last, a collection of tried-and-tested slow-cooker recipes for vegetarians and vegie-lovers alike
