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El cocinero francés : 400 recetas del siglo XVII

Spanish · Paperback / Softback

Description

Product details

Authors François Pierre de La Varenne
Assisted by Carme Geronès (Translation), Carme Geronès I Planagumà (Translation)
Publisher Editorial Debate
 
Languages Spanish
Product format Paperback / Softback
Released 31.10.2017
 
No. of pages 240
Subject Guides > Food & drink > Theme cookery books

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