Lunch - A History

Informationen zum Autor By Megan Elias Klappentext This six-continent survey of the history, customs, and representations of the midday meal explains ·who eats what for lunch; ·where and when they eat it;·and what it means in the larger cultural context.  The first international history of lunch, this book provides anecdotes and analysis that present lunch as a meaningful daily event. Zusammenfassung This six-continent survey of the history! customs! and representations of the midday meal explains *who eats what for lunch; *where and when they eat it;*and what it means in the larger cultural context. The first international history of lunch! this book provides anecdotes and analysis that present lunch as a meaningful daily event.

Product details

• Authors: Megan Elias, Megan J. Elias
• Publisher: Rowman and Littlefield
• Languages: English
• Product format: Paperback / Softback
• Released: 30.11.2017
• EAN: 9780810895324
• ISBN: 978-0-8108-9532-4
• No. of pages: 204
• Series: The Meals Series; Meals; The Meals Series; Meals
• Subjects: Guides > Food & drink > General, dictionaries, tables; Social sciences, law, business > Sociology > General, dictionaries; SOCIAL SCIENCE / Anthropology / Cultural & Social, Food & society, Cultural studies: food and society