Description
Product details
| Authors | Rossella Venezia |
| Publisher | Food Editore |
| Languages | Italian |
| Product format | Paperback / Softback |
| Released | 01.01.2015 |
| EAN | 9788861543898 |
| ISBN | 978-88-6154-389-8 |
| No. of pages | 224 |
| Dimensions | 197 mm x 238 mm x 22 mm |
| Weight | 750 g |
| Series |
Scuola di cucina Food Editore |
| Subject |
Non-fiction book
|
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