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Zusatztext "Waterman and Zeunert have edited an exemplary interdisciplinary volume of great topical scope and profound conceptual depth. From landscape to seascape! Neolithic and Aboriginal to modern and globalized! the ecological to the utopian! The Routledge Handbook of Landscape and Food offers culinary wisdom! sociological analysis and ethical guidance. It is an indispensable book which promises to inaugurate a new epoch of both culinary and landscape studies."Allen S. Weiss! author of Zen Landscapes (Reaktion Books) and Feast and Folly (State University of New York Press)?"In The Routledge Handbook of Landscape and Food! Joshua Zeunert and Tim Waterman present core samples of the many scales and systems engaged by food! food production! and food distribution. Their collection of essays ranges from the broadest historical survey to the focused case study across geographies and cultures! methods! and fields of studies. With an eye to landscape ecology as well as space and urban form! they hopscotch across conservation! economics! geography! gender studies! forestry! and public health. Complementing a long list of literature on urban agriculture and ideals of cultivation! the book also realigns the gravitational pull of the Anglo-American debate to include numerous Australian perspectives. This kaleidoscopic volume will appeal to the curious amateur and offer a starting point for further research to those concerned with the productive landscape."Dorothée Imbert! Professor! Hubert C. Schmidt '38 Chair in Landscape Architecture! Landscape Architecture Section Head??"The Routledge Handbook of Landscape and Food is a timely answer to the growing interest in these subjects. It provides an authoritative and cross-disciplinary overview and stimulating discussions of a broad range of topics related to food and landscape studies and the diversity in concepts and approaches applied therein. The Handbook also discusses the various contexts in which cities! agriculture and landscape are developing and the related challenges. It outlines possible ways to remake foodways! landscapes!?cities! and the values we bring to them." Ir. Henk de Zeeuw! Founder and former director of the RUAF Foundation! a global partnership on sustainable Urban Agriculture and Food Systems.?? Informationen zum Autor Joshua Zeunert is Senior Lecturer at the University of New South Wales in Sydney, Australia. Tim Waterman is Senior Lecturer and Landscape Architecture Theory Coordinator at the University of Greenwich in London. Zusammenfassung The Routledge Handbook of Landscape and Food is intended as a first-port-of-call for scholars and researchers seeking to undertake new work at the many intersections of landscape and food. Inhaltsverzeichnis Introduction Tim Waterman and Joshua Zeunert Part 1 From hunting and gathering to agriculture 1 Transformation of the landscape: the relationships between food and land use in prehistoric British and European societies Saruhan Mosler and Peter Hobson 2 The shaping of food landscapes from the Neolithic to Industrial period: changing agro-ecosystems between three agrarian revolutions Gunilla A. Olsson 3 Aboriginal Culture and Food-Landscape Relationships in Australia: Indigenous Knowledge for Country and Landscape David S. Jones and Philip A. Clarke 4 Archaeology, history, and urban food security: integrating cross-cultural and long-term perspectives Christian Isendahl and Stephan Barthel 5 Foraging Jeremy Strong 6 Venison from the Bavarian forests: linking hunters, forest diversity and consumers through regional marketing Gerd Lupp, Simon Tangerding and Valerie Kantelberg 7 Sustaining Russian Old Believers: landscapes of fish and onions in Estonia Helen Sooväli-Sepping, Anu Printsmann and Hannes Palang 8 Food productio...
