Read more
Amsterdam is more than just the Jordaan, the ring of canals and the red light district. Did you know that the capital city of the Netherlands has the largest number of different nationalities in the world? This melting pot is also reflected in its culinary arena, turning Amsterdam into a number one destination for foodies. Professional foodie and listomaniac Luc Hoornaert shows you his favourite spots for tasting the world in this cosmopolitan city.
Places that individually excel in what they offer, whether it's veal croquettes, ice cream or hot dogs. Places with a story and with people who are totally devoted to bringing out the best in their superb ingredients in order to enhance the essence of every dish. Places that even amaze culinary superstars. In short, an unconventional selection of in some cases bizarre, but always special and authentic restaurants and eateries where the focus is on the speciality of the house, the 'Must Eat'.
Available in the same series: Must Eat NYC, Must Eat London & Must Eat Paris.
About the author
Food fanatic
Luc Hoornaert has been pursuing his passion for gastronomy for over 25 years. His unabated search for and curiosity about good food have led him to numerous places throughout the world and have given him insight into a large variety of cuisines. He has his own culinary column.
Kris Vlegels is a talented food photographer.
