Fr. 41.90

L'oro d'Italia. Viaggio alla ricerca delle cucine regionali dal Piemonte alla Sicilia

Italian · Paperback / Softback

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Description

Product details

Authors Claudio Cerasuolo
Publisher Araba Fenice
 
Languages Italian
Product format Paperback / Softback
Released 01.01.2013
 
EAN 9788866171720
ISBN 978-88-6617-172-0
No. of pages 624
Dimensions 151 mm x 216 mm x 43 mm
Weight 907 g
Series Araba Fenice
Subject Non-fiction book > Politics, society, business > Politics

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