New Nashville Chef''s Table - Extraordinary Recipes From Music City

Food, cooking and restaurants reflect the down-home spirit of Nashville, the people who live there, and their many cultures and cuisines. Culinary traditions here are firm, but there is a dynamic food/dining evolution taking place––from homey mom and pop cafes to chic new eateries. The New Nashville Chef’s Table features recipes for the home cook from the city's most celebrated eateries alongside beautiful photography.

About the author

By Stephanie Stewart

Product details

• Authors: Stephanie Stewart, Stewart Stephanie, Stephanie Stewart-Howard
• Assisted by: Ron Manville (Photographs)
• Publisher: Rowman and Littlefield
• Languages: English
• Product format: Paperback
• Released: 31.12.2018
• EAN: 9781493034185
• ISBN: 978-1-4930-3418-5
• No. of pages: 248
• Subjects: Guides > Food & drink > International cuisine; Nashville, Tennessee, TRAVEL / United States / South / General, National & regional cuisine, National and regional cuisine, Restaurant, cafe & pub guides, Travel guides: restaurants and cafes, COOKING / Regional & Cultural / American / Southern States