The Immigrant Cookbook - Recipes That Make America Great

Informationen zum Autor Leyla Moushabeck is Interlink Publishing’s longtime cookbook editor. Over the past 10 years, she has worked on numerous award-winning cookbooks, including, most recently, Interlink’s humanitarian cookbook project Soup for Syria: Recipes to Celebrate our Shared Humanity and The Aleppo Cookbook, winner of the 2017 Art of Eating Prize. She is born to a Palestinian father and a British mother, and lives with her Colombian husband and son in Brooklyn. Klappentext More than 42 million people living in the United States came here from other countries. Since its beginnings, America has been a haven for people seeking refuge from political or economic troubles, or simply those in search of adventure and prosperity in a land where opportunity is promised to all. Along with their hopes and dreams, they brought valuable gifts: recipes from their homelands that transformed the way America eats.

Product details

• Authors: Leyla Moushabeck, Various
• Assisted by: Ricky Ricarius (Illustration), Ricky Ricarius (Photographs), Leyla Moushabeck (Editor)
• Publisher: Interlink pub group
• Languages: English
• Product format: Hardback
• Released: 31.12.2017
• EAN: 9781566560382
• ISBN: 978-1-56656-038-2
• No. of pages: 208
• Subject: Guides > Food & drink > International cuisine