Fr. 19.50

Catherine Atkinson, Maggie Mayhew, Mayhew Maggie

Making Preserves

English · Hardback

Shipping usually within 3 to 5 weeks

Description

Everything you need for successful preserving, with jams, jellies, pickles, chutneys and relishes, photographed throughout.

About the author

By Catherine Atkinson and Maggie Mayhew

Summary

iscover how to make 150 home-made delectable jams, jellies, pickles, relishes and chutneys. An expert introduction covers all the techniques, materials and equipment you will need. Every recipe is shown with photographic step-by-step instructions, guaranteeing great results every time.

Product details

Authors	Catherine Atkinson, Maggie Mayhew, Mayhew Maggie
Publisher	Anness Publishing

Languages	English
Product format	Hardback
Released	30.11.2018

EAN	9780754834250
ISBN	978-0-7548-3425-0
No. of pages	256
Illustrations	Over 600 photographs
Subjects	Guides > Food & drink > Theme cookery books COOKING / Methods / Canning & Preserving, Cookery: preserving and freezing, Preserving & freezing

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