Whisky - Malt Whiskies of Scotland

An excellent introduction to the world of Scotch whiskies. It includes the major Scotch whiskies and the distilleries that produce them.
The book includes details of the very best of Scottish single malts and deluxe whiskies, covering Speyside (Cardhu, Glenfarclas, Glenfiddich) the Highlands and Islands (Blair Athol, Glenmorangie, Talisker), to Islay (Ardbeg, Laphroaig), the Lowlands (Auchentoshan, Glenkinchie) and Campbeltown (Glen Scotia). It is completely up-to-date, including new Scottish distilleries which have yet to bottle spirit or establish a core product.
What's more, an introduction exploring the current whisky boom and how distilleries are coping with this surge in demand makes this attractive Little Book a great introduction for anyone looking to learn about whisky.

About the author

Dominic Roskrow is consultant editor of Whisky Magazine, and sales development director of The Whisky Shop. He runs whisky tastings across Britain for connoisseurs, beginners and corporate audiences.

Summary

The perfect stocking filler for lovers of Whisky. An excellent introduction to the world of Scotch whiskies. It includes the major Scotch whiskies and the distilleries that produce them.

Product details

• Authors: Collins Books, Dominic Roskrow, Roskrow Dominic
• Publisher: Collins Reference
• Languages: English
• Product format: Paperback / Softback
• Released: 01.09.2017
• EAN: 9780008251086
• ISBN: 978-0-00-825108-6
• Dimensions: 106 mm x 150 mm x 16 mm
• Series: Collins Little Books; Collins Little Books
• Subjects: Guides > Food & drink > Drinks; Humanities, art, music > History > Regional and national histories; Scotland, TRAVEL / Europe / Great Britain, HEALTH & FITNESS / Diet & Nutrition / Nutrition, HISTORY / Europe / Great Britain / Scotland, CRAFTS & HOBBIES / Reference, Local History, Spirits & cocktails, Spirits, liqueurs and cocktails, COOKING / Beverages / Alcoholic / General