Fr. 100.00

Mineral Nutrition of Crops - Fundamental Mechanisms and Implications

English · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

Read more

Informationen zum Autor Zdenko Rengel Klappentext Mineral Nutrition of Crops is the first book to grasp the complexity of the soil-water-plant-microbe interactions governing nutrient uptake and utilization by crops. You'll find it establishes a base at the single plant level, takes into account cells as well as plasma membranes of these cells, and then builds from there to include issues related to plant pathology, soil microbiology, soil chemistry, hydrology, breeding, and modeling. An understanding of these topics is paramount to designing sustainable nutrient management in agricultural landscapes as scientists face the challenge of providing food, feed, and fiber for increasing populations on decreasing amounts of agricultural land. Zusammenfassung The first book on crop nutrition that covers topics from soil hydrology to molecular biology!The first book ever to elucidate so many different aspects of mineral nutrition of crops, Mineral Nutrition of Crops: Fundamental Mechanisms and Implications will allow you to grasp the complexity of the soil-water-plant-microbe interactions governing nutrient uptake and utilization by crops. By emphasizing a fundamental mechanistic approach, this book effectively complements the monograph Nutrient Use in Crop Production (The Haworth Press, Inc.). With Mineral Nutrition of Crops you will explore the many facets necessary to increase crop and pasture yields and minimize unwanted losses of nutrients to the environment.Mineral Nutrition of Crops covers a wide range of topics that span several scientific disciplines: agriculture, agronomy, botany, forestry, ecology, plant science, and soil science. From this book, you will gain vital knowledge required to understand the complexity of mechanisms and processes governing nutrient transport toward roots, including biological and chemical reactions influencing nutrient availability in the rhizosphere, uptake by root cells, long-distance transport toward grain, and the role of nutrients in metabolism. Also, you will explore issues relating to the following topics: biology and chemistry of nutrient availability in the rhizosphere kinetics of nutrient uptake by plant cells role of mineral photosynthesis and yield formation importance of seed nutrient reserves in crop growth and development breeding crops for improved nutrient efficiency significance of root size for plant production monitoring water and nutrient fluxes down the profile From Mineral Nutrition of Crops , you will gain the knowledge you need to understand and improve methods of crop growth and nutrition. Mineral Nutrition of Crops is an indispensable manual for anyone involved in the many aspects of growing crops. Inhaltsverzeichnis Contents About the Editors Contributors , Preface , Chapter 1. Biology and Chemistry of Nutrient Availability in the Rhizosphere , Introduction , Influence of Rhizodeposition on Microbial Ecology , Plant Modifications of Rhizosphere Chemistry , Plant Responses to Micronutrient Deficiencies , Microbial Interactions Influencing Plant Nutrition , Bioaugmentation of the Rhizosphere , Conclusions , Chapter 2. Kinetics of Nutrient Uptake by Plant Cells , Introduction , Transport Mechanisms , Control of Uptake , Enzyme Kinetics and Membrane Transport , Dual Isotherms and Multiphasic Kinetics , Induction and Repression of Transport Systems , Root Structure and Observed Kinetics , Conclusions , Chapter 3. Molecular Biology of Nutrient Transporters in Plant Membranes , Introduction , Isolation of Ion Transporters , Common Molecular Features of Plant Nutrient Transporters , Potassium Transport , Sulfate Transport , Phosphate Transport , Nitrogen Transport , Tools for Physiological Studies , Implications for Agriculture and the Environment , Chpater 4. Long-Distance Nutrient Transport in Plants and Movement into Developing Grains , Introdu...

Product details

Authors Zdenko Rengel, Zdenko (University of Wa Rengel, Rengel Zdenko, Zdenko Rengel
Publisher Taylor & Francis Ltd.
 
Languages English
Product format Paperback / Softback
Released 22.06.2000
 
EAN 9781560229001
ISBN 978-1-56022-900-1
No. of pages 414
Subjects Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food

Agronomy & crop production, Agronomy and crop production

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.