Description
Product details
| Authors | Candice Brown |
| Publisher | Ebury Press |
| Languages | English |
| Product format | Hardback |
| Released | 31.07.2017 |
| EAN | 9781785037078 |
| ISBN | 978-1-78503-707-8 |
| No. of pages | 256 |
| Dimensions | 198 mm x 253 mm x 22 mm |
| Subjects |
Guides
> Food & drink
> Theme cookery books
baking, COOKING / Courses & Dishes / Desserts, COOKING / Courses & Dishes / Confectionery, COOKING / Courses & Dishes / Brunch & Tea Time, COOKING / Regional & Ethnic / English, Scottish & Welsh, Cookery / food & drink etc, TV / celebrity chef cookbooks, Cookery dishes and courses: desserts, Cookery dishes and courses: main courses, Cookery dishes and courses: soups and starters |
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