From Wheat to Bread

"A child wonders where bread comes from and learns about the jobs of a wheat farmer, a miller, and a baker in a bread factory as they describe the steps in bread-making. This illustrated narrative nonfiction book includes world map of where wheat is grown, glossary, and further resources"--Provided by publisher.

Product details

• Authors: Bridget Heos
• Assisted by: Stephanie Fizer Coleman (Illustration), Fizer Coleman Stephanie (Illustration)
• Publisher: Amicus
• Languages: English
• Age Recommendation: ages 7 to 8
• Product format: Hardback
• Released: 31.07.2017
• EAN: 9781681511184
• ISBN: 978-1-68151-118-4
• No. of pages: 24
• Dimensions: 214 mm x 239 mm x 8 mm
• Weight: 320 g
• Series: Who Made My Lunch?; Who Made My Lunch?
• Subject: Children's and young people's books > Non-fiction books / Non-fiction picture books > Mankind