Fr. 38.50

Tenera è la carne... Cotta a bassa temperatura

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Annemarie Wildeisen
Assisted by A. Ravasio (Translation)
Publisher Guido Tommasi Editore-Datanova
 
Languages Italian
Product format Paperback / Softback
Released 01.01.2008
 
EAN 9788886988216
ISBN 978-88-86988-21-6
No. of pages 105
Dimensions 189 mm x 218 mm x 12 mm
Weight 406 g
Series Metodi & tradizioni
Guido Tommasi Editore-Datanova
Subject Non-fiction book

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