Achieving Sustainable Cultivation of Oil Palm Volume 1 - Introduction, Breeding and Cultivation Techniques

Palm oil is widely used for food processing, personal care products and as a biofuel. The cultivation of oil palm has raised concerns about sustainability. The first volume in this collection reviews research addressing these challenges in areas such as breeding and cultivation techniques.

Summary

Palm oil is widely used for food processing, personal care products and as a biofuel. The cultivation of oil palm has raised concerns about sustainability. The first volume in this collection reviews research addressing these challenges in areas such as breeding and cultivation techniques.

Product details

• Assisted by: Alain Rival (Editor), Prof. Alain Rival (Editor)
• Publisher: Burleigh Dodds Science Publishing
• Languages: English
• Product format: Hardback
• Released: 28.02.2018
• EAN: 9781786761040
• ISBN: 978-1-78676-104-0
• No. of pages: 308
• Dimensions: 157 mm x 235 mm x 21 mm
• Weight: 599 g
• Series: Burleigh Dodds Series in Agric; Burleigh Dodds Series in Agricultural Science; Burleigh Dodds Series in Agricultural Science
• Subjects: Natural sciences, medicine, IT, technology > Technology > Miscellaneous; Social sciences, law, business > Business > Economics