Fr. 19.50

Joanna Farrow, Farrow Joanna

HERBS - The Cook's Guide to Flavourful and Aromatic Ingredients

English · Paperback / Softback

Shipping usually within 3 to 5 weeks

Description

The cooks guide to using fresh and aromatic ingredients. A guide to culinary herbs and how to grow them, with 150 appetizing herb-infused recipes.

Product details

Authors	Joanna Farrow, Farrow Joanna
Publisher	Anness Publishing

Languages	English
Product format	Paperback / Softback
Released	31.05.2017

EAN	9781843095507
ISBN	978-1-84309-550-7
No. of pages	256
Illustrations	Over 500 photographs
Subjects	Guides > Food & drink > Theme cookery books Natural sciences, medicine, IT, technology > Biology > Ecology Cookery by ingredient, COOKING / Specific Ingredients / General, Cookery / food by ingredient

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