Artisanal Kitchen: Party Food - Go To Recipes for Cocktail Parties, Buffets, Sit Down Dinners, and

Informationen zum Autor Susan Spungen is a celebrated cook, food stylist, recipe developer, and author. She was the founding food editor and editorial director for food at Martha Stewart Living Omnimedia from its launch until 2003, and is now a contributing editor at More magazine. Her work as a culinary consultant and food stylist can be seen in many feature films, including Julie & Julia ; Eat, Pray, Love ; and Labor Day . Klappentext The single-subject Artisanal Kitchen series grows with a book featuring excellent, easy-to-make recipes for party food from entertaining expert Susan Spungen.   Vorwort The single-subject Artisanal Kitchen series grows with a book featuring excellent, easy-to-make recipes for party food from entertaining expert Susan Spungen. Zusammenfassung The single-subject Artisanal Kitchen series grows with a book featuring excellent, easy-to-make recipes for party food from entertaining expert Susan Spungen.

Product details

• Authors: Susan Spungen, Spungen Susan
• Publisher: Artisan Publishing USA
• Languages: English
• Product format: Hardback
• Released: 30.09.2017
• EAN: 9781579658052
• ISBN: 978-1-57965-805-2
• Series: Artisanal Kitchen; The Artisanal Kitchen
• Subjects: Guides > Food & drink > Miscellaneous; COOKING / Courses & Dishes / General, COOKING / Holiday, Holidays & seasonal interest, General cookery & recipes, Cookery dishes & courses, Cookery dishes and courses, Parties, etiquette and entertaining, General cookery and recipes, Holidays and celebrations, Cookery dishes and courses / meals