The Vegan Baker - More Than 50 Delicious Recipes for Vegan-Friendly Cakes, Cookies

A collection of 50 delicious recipes for vegan-friendly baked treats, from cakes to cookies and bars. *Also appeared in July Buyer's Notes*

About the author

Dunja Gulin trained at the Natural Cooking School in her native Croatia. For seven years she has been a cooking teacher and chef in Zagreb, has contributed to a number of healthy cookbooks in Croatia and is the author of a popular book on vegan breakfasts. She is also the author of Raw Food Kitchen, Fermented Foods and Forever Falafel for Ryland Peters & Small. She has hosted cooking workshops and demonstrations in Minneapolis, USA and Kent, UK.

 

Summary

Whether you are a full-time vegan or you choose to cut out animal products whenever possible, there’s no need to miss out on your favourite cakes.

Product details

• Authors: Dunja Gulin, Gulin Dunja
• Publisher: Ryland Peters & Small
• Languages: English
• Product format: Hardback
• Released: 31.08.2017
• EAN: 9781849758635
• ISBN: 978-1-84975-863-5
• Subjects: Guides > Food & drink > Baking; baking, Vegetarian cookery, COOKING / Vegetarian, Food & Drink, Cookery / food & drink etc, Cakes, baking, icing & sugarcraft, Cookery for specific diets and conditions, Ryland Peters and Small, Cookery (RPS), Vegetarian Cookery and vegetarianism, Cookery / food and drink