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Help to inspire confidence and encourage healthy eating in this fun collection of 50 recipes. Includes step-by-step photography to help children follow and learn to make their own food.
About the author
Amanda Grant’s passion is encouraging as many children as possible to be excited about food, to enjoy cooking and to help families eat well. She has worked as food editor for a variety of food magazines and has written for many British newspapers and magazines, including
The Guardian and
Delicious. Amanda is the author of several successful cookbooks, including
Healthy Lunchboxes for Kids. Two of her cookbooks were listed in BBC Good Food’s Top 5 Children’s Cookbooks, one of which was the previous edition of
Kids in the Kitchen (originally published as Cook School). To keep up to date with Amanda’s latest projects, take a look at www.amandagrant.com
Summary
Let your kids make their own food with 50 fun recipes that will not only encourage future healthy eating habits but also develop motor skills, cognitive development and self-confidence plus you won’t have to cook!
Children’s reading books, toys and games are often targeted at specific age groups, and this new book by 'one of the UK’s leading children’s food educators', Amanda Grant teaches core cooking skills designed for children aged 3–5 years, 5–7 years and 7–11 years. Each skill is presented at the stage when a child’s development, self-confidence and independence are ready. With plenty of step-by-step photographs for children to follow and easy, tasty and fun recipes that they will love to learn, this is an invaluable book for parents to help teach their kids practical kitchen skills that will remain useful throughout life. As well as explaining hygiene and kitchen safety, there are more than 50 recipes specially suited to particular age groups.
