Fr. 19.50

Hummus Cookbook

English · Hardback

Shipping usually within 3 to 5 weeks

Description

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How to make classic hummus, with over 45 recipes for all the traditional chickpea dips as well as variations made
with white beans, black beans, mung beans and peas, all shown in 300 color photographs


About the author










By Sara Lewis

Summary

40 delicious recipes for this delectably healthy dip, both traditional and new blends, photographed throughout.

Product details

Authors Sara Lewis, Lewis Sara
Publisher Anness Publishing
 
Languages English
Product format Hardback
Released 28.02.2017
 
EAN 9780754832836
ISBN 978-0-7548-3283-6
No. of pages 144
Illustrations Over 300 photographs
Subjects Guides > Food & drink > International cuisine

Naher Osten : Kochbücher, Wein, COOKING / General, General cookery and recipes

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