Fr. 31.50

Il lievito madre

Italian · Paperback / Softback

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Description

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Una pasta madre semplice da usare e da conservare e assolutamente naturale, rinfrescata con farine integrali bio. Non solo ricette salate per realizzare pane, pizze, focacce, ma anche moltissime preparazioni dolci.

Product details

Authors Anna Marconato, Emanuela Sacconago
Publisher Lingenbrink Georg
 
Languages Italian
Product format Paperback / Softback
Released 08.12.2014
 
EAN 9788857304755
ISBN 978-88-573-0475-5
No. of pages 104
Dimensions 164 mm x 208 mm x 15 mm
Weight 366 g
Series Economici di qualità
Red Edizioni
Red Edizioni
Economici di qualità
Subjects Guides > Food & drink > Theme cookery books
Non-fiction book

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