Description
Product details
Authors | Cathleen Hockman-Wert, Mary Beth Lind, Mary Beth/ Hockman-wert Lind |
Publisher | Herald Press |
Languages | English |
Product format | Paperback / Softback |
Released | 30.09.2016 |
EAN | 9781513801674 |
ISBN | 978-1-5138-0167-4 |
Series |
World Community Cookbook World Community Cookbooks World Community Cookbook |
Subjects |
Guides
> Food & drink
> Theme cookery books
Amerika, Nationale, regionale und ethnische Küche, Vegetarische Küche, COOKING / Vegetarian, Cooking / Wine, COOKING / Seasonal, COOKING / Regional & Ethnic / American / General |
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