Fr. 20.90

Jeni Wright, Jeni Wright, Wright Jeni

The Complete Book of Pasta - The Definative Guide to Choosing, Making and Cooking Your Own Pasta, with Over 350 Step-by-Step Recipes and Over 1500 Fabulous Photographs

English · Hardback

Shipping usually within 3 to 5 weeks

Description

All you need to know about the world's best-loved ingredient with every kind of recipe.

By Jeni Wright

Product details

Authors	Jeni Wright
Assisted by	Jeni Wright (Editor), Wright Jeni (Editor)
Publisher	Anness Publishing

Languages	English
Product format	Hardback
Released	01.01.2013

EAN	9781843095453
ISBN	978-1-84309-545-3
No. of pages	512
Dimensions	176 mm x 227 mm x 35 mm
Weight	1452 g
Illustrations	Over 1500 photographs
Subjects	Guides > Food & drink > Theme cookery books COOKING / Specific Ingredients / Pasta, Cookery / food by ingredient: pasta and noodles, Pasta Dishes

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