Achieving Sustainable Production of Poultry Meat Volume 3 - Health and Welfare

Health and welfare are major issues in poultry production. This collection reviews our understanding of bacterial, viral and other diseases affecting poultry and their effective management. It also discusses ways of managing poultry flocks to optimise their welfare from hatching to slaughter.

Summary

Health and welfare are major issues in poultry production. This collection reviews our understanding of bacterial, viral and other diseases affecting poultry and their effective management. It also discusses ways of managing poultry flocks to optimise their welfare from hatching to slaughter.

Product details

• Authors: Billy Hargis, Brian Jordan, Venugopal Nair
• Assisted by: Prof. Todd Applegate (Editor), Todd Applegate (Editor), Todd J. Applegate (Editor)
• Publisher: Burleigh Dodds Science Publishing
• Languages: English
• Product format: Hardback
• Released: 31.12.2017
• EAN: 9781786760722
• ISBN: 978-1-78676-072-2
• No. of pages: 352
• Dimensions: 157 mm x 235 mm x 23 mm
• Weight: 661 g
• Series: Burleigh Dodds Series in Agric; Burleigh Dodds Series in Agricultural Science; Burleigh Dodds Series in Agricultural Science
• Subjects: Natural sciences, medicine, IT, technology > Technology > Miscellaneous; Social sciences, law, business > Business > Individual industrial sectors, branches