See Inside Where Food Comes From

Informationen zum Autor Emily Bone grew up among the rolling hills of Hampshire, writing stories about the ants and birds in her garden. After studying English at Cambridge, she found her dream job at Usborne in 2007. Since then, she's written about many weird and wonderful creatures, along with books on space, fashion and food. Klappentext With over 90 flaps, this colourful book shows children where the food they eat comes from. They can discover food produced on farms, in the sea and in greenhouses, and the importance of wheat, rice and corn around the world. There's a map with flaps showing where the things we love to eat, including chocolate, olives and tea, come from. Zusammenfassung With over 90 flaps! this colourful book shows children where the food they eat comes from. They can discover food produced on farms! in the sea and in greenhouses! and the importance of wheat! rice and corn around the world. There's a map with flaps showing where the things we love to eat! including chocolate! olives and tea! come from.

Product details

• Authors: Emily Bone, Bone Emily
• Assisted by: Peter Allen (Illustration)
• Publisher: Usborne Publishing
• Languages: English
• Age Recommendation: ages 6 to 9
• Product format: Paperback
• Released: 01.11.2016
• EAN: 9781409599203
• ISBN: 978-1-4095-9920-3
• No. of pages: 16
• Dimensions: 224 mm x 283 mm x 20 mm
• Series: SEE INSIDE; See Inside
• Subjects: Children's and young people's books > Picture books; Children’s interactive and activity books and kits, JUVENILE NONFICTION / Activity Books / General, For National Curriculum Key Stage 1 (England and Wales), For National Curriculum Key Stage 1, For primary education, Interest age: from c 6 years, Pop-Up & Lift-The-Flap Books