Description
114
20 recettes d'entrées ou de desserts à préparer dans un bocal et à présenter en couches successives d'ingrédients.
Product details
| Publisher | I2C édition |
| Languages | French |
| Product format | Paperback / Softback |
| Released | 21.10.2016 |
| EAN | 9782360913091 |
| ISBN | 978-2-36091-309-1 |
| Dimensions | 150 mm x 150 mm x 70 mm |
| Weight | 1236 g |
| Subject |
Guides
> Food & drink
|
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