Fr. 38.50

Il cibo perfetto. Aziende, consumatori e impatto ambientale del cibo

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Massimo Marino, Carlo A. Pratesi, Carlo Alberto Pratesi
Publisher Edizioni Ambiente
 
Languages Italian
Product format Paperback / Softback
Released 01.01.2015
 
EAN 9788866271628
ISBN 978-88-6627-162-8
No. of pages 165
Series Edizioni Ambiente
Subject Non-fiction book > Politics, society, business > Politics

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