Description
Product details
| Authors | Pieter van Doveren, Sergio Herman |
| Assisted by | Tony Le Duc (Illustration), Stephan Vanfieteren (Illustration), Annelies Hess-Bosch (Editor) |
| Publisher | Minestrone Culinaire Uitgeverij |
| Languages | Flemish |
| Product format | Hardback |
| Released | 01.01.2012 |
| No. of pages | 360 |
| Dimensions | 248 mm x 304 mm x 43 mm |
| Weight | 2338 g |
| Subject |
Guides
> Food & drink
|
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