Fr. 79.00

Wendy A Woloson, Wendy A. Woloson, Wendy A. (The Library Company of Philadel Woloson, Wendy A. (The Library Company of Philadelphia) Woloson

Refined Tastes - Sugar, Confectionery, and Consumers in Nineteenth-Century America

English · Hardback

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Description

Woloson's work offers a vivid account of this social transformation--along with the emergence of consumer culture in America.

List of contents

About the author

Wendy A. Woloson is bibliographer for the program in Early American Economy and Society and acting curator of printed books at the Library Company of Philadelphia.

Summary

Woloson's work offers a vivid account of this social transformation-along with the emergence of consumer culture in America.

Product details

Authors	Wendy A Woloson, Wendy A. Woloson, Wendy A. (The Library Company of Philadel Woloson, Wendy A. (The Library Company of Philadelphia) Woloson
Publisher	Johns Hopkins University Press

Languages	English
Product format	Hardback
Released	28.06.2002

EAN	9780801868764
ISBN	978-0-8018-6876-4
No. of pages	296
Series	The Johns Hopkins University Studies in Historical and Political Science Johns Hopkins University Studi The Johns Hopkins University Studies in Historical and Political Science Johns Hopkins University Studi
Subjects	Guides > Food & drink > General, dictionaries, tables Non-fiction book > History > Miscellaneous Social sciences, law, business > Sociology > General, dictionaries

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