Description
Product details
| Authors | Committee on Opportunities in the Nutrit, Committee on Opportunities in the Nutrition and Food Sciences, Inst Med, Institute of Medicine |
| Assisted by | Robert Earl (Editor), Robert O. Earl (Editor), Institute of Medicine (Editor), Paul R Thomas (Editor), Paul R. Thomas (Editor) |
| Publisher | National Academies Press |
| Languages | English |
| Product format | Paperback / Softback |
| Released | 01.02.1994 |
| EAN | 9780309048842 |
| ISBN | 978-0-309-04884-2 |
| No. of pages | 328 |
| Dimensions | 155 mm x 229 mm x 21 mm |
| Weight | 544 g |
| Subjects |
Guides
> Food & drink
Natural sciences, medicine, IT, technology > Medicine > General |
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