Fr. 90.00

Women Redefining the Experience of Food Insecurity - Life Off the Edge of the Table

English · Paperback / Softback

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Informationen zum Autor Edited by Janet Page-Reeves Klappentext In Women Redefining the Experience of Food Insecurity: Life Off the Edge of the Table, contributors stress the relationship between food insecurity and women's agency. By problematizing the mundane world of how women procure and prepare food in a context of scarcity, this book, edited by Janet Page-Reeves, reveals dynamics, relationships and experiences that would otherwise go unremarked, and counters constructions of women's choices as predicated on ignorance, irresponsibility or weakness. Inhaltsverzeichnis Figures Tables Foreword June NashAcknowledgmentsPart I: IntroductionConceptualizing Food Insecurity and Women's Agency: A Synthetic IntroductionJanet Page-ReevesPart II: The Dimensionality of Food Insecurity1. Another Time of HungerTeresa Mares2. Women, Welfare and Food InsecurityMaggie Dickenson3. 'I took the lemons and I made lemonade': Women's Quotidian Strategies and the Re-Contouring of Food Insecurity in a Hispanic Community in New MexicoJanet Page-Reeves, Amy Anixter Scott, Maurice Moffett, Veronica Apodaca, and Vanessa Apodaca 4. Negotiating Food Security along the U.S.-Mexican Border: Social Strategies, Practice, and Networks among Mexican Immigrant WomenLois StanfordPart III: Disparities in Access to Healthy Food 5. 'La Lucha Diaria': Migrant Women in the Fight for Healthy Food127Megan Carney6. Women's Knowledge and Experiences Obtaining Food in Low-Income Detroit NeighborhoodsDaniel J. Rose7. Is the Cup Half Empty or Is It Half Full? Economic Transition and Changing Ideas of what is Food Insecurity in Rural Costa RicaDavid Himmelgreen, Nancy Romero Daza, Allison Cantor and Sara Arias-Steele Part IV: Women's Agency and Contested Practices8. Salvadoran Immigrant Women and the Culinary Making of Gendered Identities: "Food Grooming" as a Class and Meaning-Making ProcessSharon Stowers9. The Social Life of Coca-Cola® in Southern Veracruz, Mexico: How Women Navigate Public Health Messages and Social Support through DrinkMary Alice Scott10. 'Women not like they used to be': Food and Modernity in Rural NewfoundlandLynne PhillipsPart V: Empowerment and Challenging the System11. Labor and Leadership: Women in U.S. Community Food OrganizingChristine Porter and LaDonna Redmond12. 'I would have never....': A Critical Examination of Women's Agency for Food Security Through Participatory Action ResearchPatricia WilliamsIndexAbout the Contributors...

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