Meatonomics - How the Rigged Economics of the Meat and Dairy INdustries Are

Looks at the economics of animal food production through an examination of meat consumption's effects on personal health, the environment, and animal welfare and the animal food industry's control over legislation and regulation.

Product details

• Authors: David Robinson Simon, David (David Robinson Simon) Robinson Simon, David Robinson Simon
• Publisher: Conari Press
• Languages: English
• Product format: Paperback / Softback
• Released: 30.09.2013
• EAN: 9781573246200
• ISBN: 978-1-57324-620-0
• Dimensions: 154 mm x 229 mm x 25 mm
• Subjects: Guides > Health > Diet; Social sciences, law, business > Business > Individual industrial sectors, branches; BUSINESS & ECONOMICS / Development / Sustainable Development, Nature / Environmental Conservation & Protection, HEALTH & FITNESS / Healthy Living, BUSINESS & ECONOMICS / Industries / Agribusiness, Science / Environmental Science