Description
Product details
Assisted by | Jeni Wright (Editor), Wright Jeni (Editor) |
Publisher | Anness Publishing |
Languages | English |
Product format | Hardback |
Released | 30.04.2016 |
EAN | 9780857236616 |
ISBN | 978-0-85723-661-6 |
No. of pages | 256 |
Dimensions | 179 mm x 226 mm x 22 mm |
Weight | 867 g |
Subjects |
Guides
> Food & drink
> International cuisine
Italy, National & regional cuisine, National and regional cuisine, COOKING / Regional & Cultural / Italian |
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