Sensationally Sugar Free - Delicious Sugar-Free Recipes for Healthier Eating Every Day

Informationen zum Autor Susanna Booth is a journalist with over 10 years´ experience on health and lifestyle titles. She has always had an interest in food and worked as a cookery columnist for the Guardian newspaper! creating recipes that are free from ingredients like gluten! dairy! eggs! nuts and soya. Susanna graduated from Leeds University with a degree in Polymer Chemistry! which has helped her to explore the chemistry within cooking itself. This experience helps her to adapt common recipes to suit gluten-free requirements.

Product details

• Authors: Susanna Booth
• Publisher: Hamlyn Publishing Ltd
• Languages: English
• Product format: Hardback
• Released: 05.01.2016
• EAN: 9780600632528
• ISBN: 978-0-600-63252-8
• No. of pages: 192
• Subject: Guides > Food & drink > Healthy cuisine, light cuisine