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Brot backen, Rezepte für den Brotbackautomaten

German · Hardback

Description

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Dieses Buch beinhaltet viele Rezeptideen für den Brotbackautomaten, wie z.B Standardbrote wie Buttertoastbrot, Quarkbrot, Sauerteigbrot mit Sonnenblumenkernen,... Vollkornbrote wie Salbei-Salami-Brot, Vollkorn-Dinkelbrot, Kerniges Hausbrot,... Spezialbrote wie. Basilikum-Tomaten-Brot, Pflaumen-Speck-Brot, Fünfkornbrot mit Koriander,... Süße Brote wie Müslibrot, Rosinenbrot, Zitronen-Apfel-Brot,...

Product details

Authors Oetker
Publisher Dr. Oetker - ein Verlag der Edel Verlagsgruppe
 
Languages German
Product format Hardback
Released 01.01.2003
 
EAN 9783767007345
ISBN 978-3-7670-0734-5
No. of pages 95
Weight 430 g
Illustrations m. zahlr. Farbfotos.
Subject Guides > Food & drink > Baking

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