Fr. 115.20

Milos Cihelka

Cooking Wild Game and Fish with Chef Milos

English · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

Much of the wild game and fish we harvest goes to waste due to poor handling and cooking. The primary aim of the author is to explain the process of accomplishing great-tasting wild game and fish dishes, from harvesting to presenting.

Product details

Authors	Milos Cihelka
Publisher	Authorhouse

Languages	English
Product format	Paperback / Softback
Released	31.10.2016

EAN	9781504949941
ISBN	978-1-5049-4994-1
No. of pages	190
Dimensions	216 mm x 280 mm x 12 mm
Weight	724 g
Subject	Guides > Food & drink > General, dictionaries, tables

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