Description
Product details
Authors | Sylvester Graham, Robert Wells |
Publisher | Amberley Publishing |
Languages | English |
Product format | Hardback |
Released | 31.05.2016 |
EAN | 9781445652092 |
ISBN | 978-1-4456-5209-2 |
No. of pages | 256 |
Dimensions | 127 mm x 201 mm x 25 mm |
Weight | 295 g |
Series |
The Classic Guide to ... The Classic Guide to ... |
Subjects |
Guides
> Food & drink
> Baking
Humanities, art, music > History > Cultural history Non-fiction book > History > Miscellaneous |
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