Mama Tried - Traditional Italian Cooking for the Screwed, Crude, Vegan, and Tattooed

Cecilia Granata grew up cooking with her family in Italy. As a vegan, she learned to adapt her favorite recipes to be animal-free while retaining the flavor and feeling of true Italian home cooking. She shares her commitment to ethical and artful eating in this alphabetically-arranged volume with over 100 recipes, ranging from traditional favorites from across Italy to homemade liqueurs to aphrodisiacs--all "senza sofferenza"--without suffering. The recipes are lushly illustrated with Granata's food-inspired tattoo art.

About the author

Cecilia Granata was born in Verona, Italy in 1983. She is a professional tattoo artist as well as a fine art illustrator and painter whose work has been shown internationally. She lives in Oakland, CA with her husband.

Product details

• Authors: Cecilia Granata
• Assisted by: Cecilia Granata (Illustration)
• Publisher: Microcosm Publishing
• Languages: English
• Product format: Paperback / Softback
• Released: 31.05.2016
• EAN: 9781621067405
• ISBN: 978-1-62106-740-5
• No. of pages: 160
• Dimensions: 142 mm x 220 mm x 11 mm
• Weight: 248 g
• Series: Vegan Cookbooks; Vegan Cooking
• Subjects: Guides > Food & drink > Healthy cuisine, light cuisine; Humanities, art, music > Art > Miscellaneous